Meats

My ‘Farm to Fork’ business brings customers transparency to the locations, farms, and people that supply their food. I share the stories of my family farm and other family farms on how we raise the animals and we strive to make the supply chain of farm to customer as short as possible. Customers will know where their cut of meat comes from on the animal, the farmer that raised it, how the animal was raised, and where the Farm is located in Iowa. The meat is ordered online and shipped weekly and delivered right to the customer’s doorstep.